Welcome to Bakso Idaman, a culinary gem nestled in Tarakan, Kalimantan Utara. Specializing in traditional Indonesian meatballs (bakso), this restaurant offers a unique twist that sets it apart. Reviewers rave about the delightful texture and rich flavors of their bakso, with many noting the tender pieces of meat and subtle seasonings that bring each dish to life. Customer Syuhada praises the chewy quality of the meatballs, while Boby Aly highlights their distinctive taste, which he deems extraordinary and budget-friendly. Bakso Idaman doesn’t just serve food; it aims to create an experience rooted in local culinary tradition. Whether you’re a fan of savory comforts or new to this beloved dish, Bakso Idaman promises to satisfy your cravings and tantalize your taste buds.
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